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Tanghulu, also known as Bingtanghulu, a traditional Chinese dessert made of candid fruit such as hawthorn, orange segments, strawberry and so on, made a hit at the food fair of Russia. [Photo provided to China Daily] |
Every nation and region around the globe has its distinctive food traditions, as does China. Recent years has seen the increasing popularity of Chinese snacks for foreigners. And you can never miss the chance to try some elaborately cooked Chinese pastries and beverages. Streets of Songjiang district, Shanghai, are spotted with many restaurants providing a multitude of authentic traditional Chinese foods and snacks featured in various regions of China.
