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  • Sheshan Sofitel offers takeout service

    February 12, 2020

    The Sofitel Shanghai Sheshan Oriental Hotel in the Sheshan National Tourist Resort joined Shanghai’s fight against the virus epidemic by offering delicious takeout food to help residents avoid leaving their homes.

  • Sheshan presents seasonal crab dishes

    Sheshan presents seasonal crab dishes

    August 26, 2019

    Sofitel Shanghai Sheshan Oriental Hotel will offer a seasonal crab meat menu from Sept 1 to Dec 31.

  • Popular moon cakes on pre-sale in Sheshan

    July 31, 2019

    With the festival around the corner, restaurants in Shanghai Sheshan National Tourist Resort are offering many early-bird discounts on their delicate moon cake combos.

  • Get a taste of Sheshan bamboo shoots

    April 20, 2020

    Visitors to Sheshan National Tourism Resort can now try dishes made with bamboo shoots fresh from Sheshan Mountain.

  • Spring tastes of Yuluxe Sheshan

    March 28, 2020

    Three flavors of qingtuan, a seasonal delicacy eaten during the Qingming Festival, are currently on sale at Yuluxe Sheshan, a Tribute Portfolio Hotel at the Shanghai Sheshan National Tourist Resort, from March 16 to April 6.

  • What makes for a healthy diet during an outbreak?

    March 24, 2020

    According to the guideline for diet and nutrition during the outbreak of COVID-19 issued by the National Health Commission, it is important to keep a balanced diet including grains, fruits, vegetables, meat and eggs.

  • Five Dragon Boat Festival delicacies

    June 7, 2019

    The most important traditional food for the Dragon Boat Festival is zongzi -- pyramid-shaped glutinous rice dumplings wrapped in reed leaves.

  • Sofitel Hotel offers green rice balls in packaged gift box

    April 3, 2019

    Qingtuan, or green rice balls, are widely consumed in China's Jiangnan area - the region south of the Yangtze River - around Qingming Festival.

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